Dining & takeaway
- No-contact delivery
- Delivery available
- Dine-in
POKOTABI / PLACES WORTH A DETOUR
TeaWay ティーウェイ ゆめタウン博多店
TeaWay is known for its large tapioca pearls, with a soft, chewy texture that stands out. The menu includes options such as strawberry milk and seasonal drinks, and the shop offers both dine-in and delivery.
01 / ABOUT THE PLACE
A drink centred on large tapioca pearls is a good choice if texture is what you’re after. Visitors have described the pearls as soft and chewy, with a pleasantly consistent texture from one to the next. Some have also found a natural sweetness from the starch, even though no sugar is added to the tapioca. One visitor found the drink easier to enjoy with less sweetness, so if you have a preference, check what options are available when ordering.
In an earlier review, one customer chose strawberry milk and enjoyed the combination of ripe strawberries and milk. It offers a fruit-and-milk alternative to a drink chosen mainly for its tapioca texture. Seasonal drinks also give visitors something new to try over the year. One customer reported a wide selection of teas, as well as smoothies and hot drinks, so the choices are not limited to cold beverages.
TeaWay at Yume Town Hakata has dine-in seating and offers delivery. You can stop in during a shopping trip or order a drink to enjoy at home.
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
03 / TAKE A LOOK AROUND
7 venue and food photos
04 / YOUR NEXT STOP
〒812-0055 Fukuoka, Higashi Ward, Higashihama, 1 Chome−1−1 1F
1F
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Every day, 10:00–21:00.
Yes, dine-in is available.
Yes, delivery is available, including contactless delivery.
Credit cards, debit cards, PayPay and NFC mobile payments are accepted.
Yes, this shop has a wide selection of teas.
Yes, there is wheelchair-accessible parking.